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Welcome to our world of produce

Get to know our dedicated farmers, growers, producers and exclusive partners as we explore their New Zealand farms and locally grown produce. Whether it is communicating first-hand information from these talented folks or sharing the stories behind the produce you receive. Our goal is to take you on the road of discovery with all things food.

The food industry is ever-changing with new produce entering the market and food trends occurring in New Zealand. We are not only passionate about these discoveries but value the genuine stories behind the people, their dedication and the food they supply to us.

Join us as we share our 20 years of industry knowledge and the continual discovery in all things food.

Archive by tag: Chef EssentialsReturn
Mercer Mushrooms: Premium New Zealand-Grown Mushrooms for Professional Kitchens

Mercer Mushrooms: Premium New Zealand-Grown Mushrooms for Professional Kitchens

In the heart of Waikato, Mercer Mushrooms cultivates some of New Zealand’s finest fungi—delivering consistent quality, flavour, and sustainability to the country’s top restaurants, cafés, hotels, and caterers. Proudly distributed by The Produce Company, Mercer Mushrooms are a chef’s secret weapon for creating dishes that impress.
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Murphy’s Black Garlic: The Gourmet Ingredient Chefs Across New Zealand Swear By

Murphy’s Black Garlic: The Gourmet Ingredient Chefs Across New Zealand Swear By

In the world of fine dining, flavour is everything—and Murphy’s Black Garlic delivers it in spades. Grown in the fertile soils of Marlborough and Canterbury, Murphy’s has been cultivating garlic for over three generations. Their Black Garlic, slow-roasted for six weeks, is now a staple in top kitchens across New Zealand.
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