The Produce Company

Welcome to our world of produce

Get to know our dedicated farmers, growers, producers and exclusive partners as we explore their New Zealand farms and locally grown produce. Whether it is communicating first-hand information from these talented folks or sharing the stories behind the produce you receive. Our goal is to take you on the road of discovery with all things food.

The food industry is ever-changing with new produce entering the market and food trends occurring in New Zealand. We are not only passionate about these discoveries but value the genuine stories behind the people, their dedication and the food they supply to us.

Join us as we share our 20 years of industry knowledge and the continual discovery in all things food.

Archive by tag: ChefsReturn

The Produce Company Wins Gold at the 2025 Dunninghams Great New Zealand Sausage Competition

Our Prime Beef Sausage just won Gold at the 2025 Dunninghams Competition — made with premium NZ beef, natural casings, and minimal fillers. Discover why it’s a favourite in professional kitchens across New Zealand.

Elevate Your Menu with Wild Venison from Premium Game

Looking to add a premium, sustainable protein to your foodservice offering? Wild Venison from Premium Game, available through The Produce Company, delivers unmatched flavour, versatility, and ethical sourcing—perfect for chefs who demand excellence.

Turning Up the Heat: Wicked Hots Chillies Available Through The Produce Company

The Produce Company is proud to bring the fire to your kitchen with a sizzling addition to our spring/summer lineup — Wicked Hots, New Zealand’s premier grower of fresh & chemical-free chillies.

Trusted Artisan Meats for NZ Kitchens: Meet Magills, Our Premium Supplier

From Te Awamutu to Top Kitchens: Discover the Story Behind Vandy’s Streaky Bacon Traditionally dry cured and double Manuka smoked, Vandy’s Streaky Bacon from Magills is a chef’s favourite for good reason. Dive into the story of one of NZ’s oldest family-owned butchers and why their artisan bacon belongs in every professional kitchen.

Supplier Spotlight: The Fresh Grower – Premium Greens from Pukekohe Hill

From the volcanic soils of Pukekohe Hill to the plates of New Zealand’s top kitchens, The Fresh Grower delivers bold, flavour-packed greens that chefs trust. Discover the story behind this multi-generational family farm and explore the seasonal produce that’s inspiring spring menus across the country. 👉 Read the full story

Lime Obsession: The Limery’s Zesty Empire from Hawke’s Bay to the Tropics

Let’s be honest—life’s better with limes. They’re the citrus MVPs of cocktails, curries, cakes, and ceviche. And when it comes to sourcing the best for foodservice, The Limery is in a league of its own. Nestled in Wairoa, Hawke’s Bay, The Limery is a 100% Kiwi-owned lime powerhouse with over 7,000 trees and a whole lot of citrus swagger. They grow their own limes right here in New Zealand and also import top-quality fruit from Vietnam, giving chefs, bartenders, and foodservice professional...

Elevating Foodservice in New Zealand: The Produce Company Difference

In the dynamic world of foodservice, quality, consistency, and innovation are non-negotiable. At The Produce Company, we understand that chefs, caterers, and hospitality professionals rely on more than just fresh ingredients—they need a partner who delivers excellence from paddock to plate.

October Is NZ Cheese Month – Meet the Queen of Mozzarella: Massimo’s Burrata

Discover the Queen of Mozzarella This NZ Cheese Month October is NZ Cheese Month – and we’re celebrating with a deep dive into one of New Zealand’s finest artisan cheeses: Massimo’s Burrata. From its creamy, custard-like centre to its Italian roots in Puglia, this handcrafted cheese is a must-try for chefs and food lovers alike. We also give a shout-out to Calum Hodgson (@nz_curd_nerd), cheesemonger at Massimo’s, whose passion for burrata inspired this feature. 👉 Read the full blog to...

Growing Excellence: The Produce Company’s Trusted Partnership with Southern Fresh

Discover the Secret Behind Exceptional Dishes: Southern Fresh & The Produce Company At The Produce Company, we believe great food starts with great ingredients. That’s why we’ve teamed up with Southern Fresh—New Zealand’s leader in premium, hydroponically grown produce. From vibrant wild rocket to sweet baby carrots and earthy baby beetroot, Southern Fresh delivers flavour, consistency, and sustainability all year round. Learn how this trusted partnership is helping chefs across Aotearoa el...

Introducing Weave Cacao: Ethically Sourced Pacific Couverture Chocolate for Professional Kitchens

Weave Cacao is redefining chocolate for professional kitchens in Aotearoa. Crafted from organically grown Pacific cacao and developed in New Zealand, this bean-to-drop couverture chocolate offers unmatched flavour, sustainability, and ethical sourcing. It’s the new essential for chefs, chocolatiers, and artisan dessert makers who care about quality and impact. 👉 Ready to elevate your chocolate game? Dive into the full story.